Smokie mkate

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Smokie mkate. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Smokie mkate is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They're nice and they look wonderful. Smokie mkate is something that I've loved my entire life.

Many things affect the quality of taste from Smokie mkate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Smokie mkate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Smokie mkate is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Smokie mkate estimated approx 10 mins.

To get started with this particular recipe, we must prepare a few components. You can have Smokie mkate using 4 ingredients and 4 steps. Here is how you cook it.

Saw this on tiktok and decided to try it.

Ingredients and spices that need to be Get to make Smokie mkate:

1. 8 bread slices
2. 8 smokie sausages
3. 2 eggs
4. Breadcrumbs

Instructions to make to make Smokie mkate

1. Preboil the smokies and remove the edges from fhe bread slices
2. Roll the bread slices and wrap each smokie with a slice. Add some water to the bread to soften it.
3. Coat the rolls in egg, then breadcrumbs
4. Shallow fry in medium heat till golden brown

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So that's going to wrap this up with this special food Steps to Make Quick Smokie mkate. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!