Mashed potatoes

Mashed potatoes

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Mashed potatoes. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Mashed potatoes is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It's easy, it's fast, it tastes yummy. Mashed potatoes is something which I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Mashed potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mashed potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mashed potatoes is 2-3 portions. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mashed potatoes estimated approx 45 minutes.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Mashed potatoes using 10 ingredients and 8 steps. Here is how you can achieve that.

Simple brunch #bandhan and to celebrate Indian Freedom day with 3 colors of Indian flag.

Ingredients and spices that need to be Take to make Mashed potatoes:

  1. 800 gram potatoes
  2. 100 ml milk
  3. 80-100 gr butter
  4. 1 tsp salt
  5. 1/4 tsp blackpepper powder
  6. 250 gr french beans
  7. 150 gr carrots
  8. 1 tbsp chopped parsley
  9. 8 pcs Chicken sausage
  10. Salt

Steps to make to make Mashed potatoes

  1. Peel and slice potatoes, boil in enough water and add 4 tsp in water. Boil potatoes until soft.
  2. Slice the french beans. Peel and slice the carrots. Blanch (boil - strain - cool - strain) the beans and carrots. Keep it aside.
  3. Strain the potatoes and place them back in the pot. Mash it with potato masher or fork.
  4. Add 100 ml milk and 80 gr butter into the mashed potatoes. Whisk them together until it is soft. Season it with salt and pepper.
  5. In a pan, add 2 tsp oil, put in blanched carrots and beans. Stir it well, add salt and pepper and chopped parsley.
  6. Stir the vegetables for 5 minutes. Add 1 tbsp butter. Remove it.
  7. Pan fry the chicken sausage.
  8. Serve the mashed potatoes with stir-fried vegetables and sausage.

As your experience and also self-confidence expands, you will certainly discover that you have much more all-natural control over your diet and adjust your diet plan to your individual tastes over time. Whether you wish to offer a recipe that makes use of fewer or more ingredients or is a little essentially spicy, you can make basic modifications to attain this goal. To put it simply, begin making your recipes on schedule. When it comes to fundamental cooking skills for newbies you don't need to discover them however only if you understand some basic food preparation strategies.

This isn't a complete guide to fast and very easy lunch dishes however its excellent something to chew on. With any luck this will certainly get your innovative juices streaming so you can prepare delicious dishes for your household without doing way too many heavy meals on your trip.

So that's going to wrap it up for this exceptional food Recipe of Homemade Mashed potatoes. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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