Simple Sage Sausage

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Simple Sage Sausage. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Simple Sage Sausage is one of the most favored of recent trending meals in the world. It's easy, it is quick, it tastes yummy. It is appreciated by millions daily. They're nice and they look wonderful. Simple Sage Sausage is something that I've loved my whole life.

Many things affect the quality of taste from Simple Sage Sausage, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Simple Sage Sausage delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Simple Sage Sausage is 2 1/2 dozen. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few components. You can have Simple Sage Sausage using 4 ingredients and 3 steps. Here is how you cook it.

Ground Pork is so reasonable and versatile

Ingredients and spices that need to be Take to make Simple Sage Sausage:

1. 1 lb Ground Pork
2. 1 T Sage
3. 1 T Salt
4. 1 T Vegetable Oil

Instructions to make to make Simple Sage Sausage

1. In large bowl mix ingredients.
2. Form small thin patties.
3. Fry in nonstick pan on both sides until crisp.

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So that's going to wrap it up with this exceptional food How to Prepare Award-winning Simple Sage Sausage. Thank you very much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!