Copy of Broccoli and Pea Soup with Chorizo and Cheddar Cheese

Hey everyone, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Copy of Broccoli and Pea Soup with Chorizo and Cheddar Cheese. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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To begin with this particular recipe, we must prepare a few ingredients. You can cook Copy of Broccoli and Pea Soup with Chorizo and Cheddar Cheese using 12 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Copy of Broccoli and Pea Soup with Chorizo and Cheddar Cheese:

1. 1/2 head broccoli, cut into florets (about 150-200g)
2. 140 g petit pois
3. 25 g basil
4. 1/2 onion - sliced
5. 2 clove garlic, roughly chopped
6. 400 ml vegetable stock (can be made with bouillon powder)
7. Olive oil
8. to taste Salt + pepper
9. 100 g chorizo (optional)
10. 1 beetroot (peeled and soaked)
11. Small chunk of feta
12. 1 spring onion

Instructions to make to make Copy of Broccoli and Pea Soup with Chorizo and Cheddar Cheese

1. In a deep soup pot, heat up some olive oil. Fry the onions and garlic until lightly brown, then add in the broccoli, peas, and basil. Cover and stir occasionally for about 10 minutes.
2. Pour in the stock and bring to a boil. Then let it simmer for 20 minutes.
3. When the broccoli is tender, remove the pot from the hob. Let the soup cool briefly before pureeing with hand blender (or blend in batches in a free standing blender)
4. Return the pureed soup to a clean pan to heat through. Season with salt and pepper. Serve up and add a small ring of olive oil a crack of pepper and the chorizo and feta.

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So that is going to wrap this up for this special food Simple Way to Prepare Favorite Copy of Broccoli and Pea Soup with Chorizo and Cheddar Cheese. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!