Fried Leftover Sushi Rice

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Fried Leftover Sushi Rice. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Fried Leftover Sushi Rice is one of the most well liked of current trending meals on earth. It is easy, it's quick, it tastes delicious. It's appreciated by millions every day. Fried Leftover Sushi Rice is something which I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Fried Leftover Sushi Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Leftover Sushi Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fried Leftover Sushi Rice is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few ingredients. You can cook Fried Leftover Sushi Rice using 7 ingredients and 3 steps. Here is how you cook it.

When I cook Sushi Rice for a special occasion to entertain our guests, I often end up having some leftover Sushi Rice. Does it happen to you, too? You don’t waste it, do you? Leftover Cooked Rice is often used for Soup OR Fried Rice. Sushi Rice can be used in the same ways. Hot & Sour soup is perfect to use up Sushi Rice. Fried Rice is also good. The only thing you have to remember is that Sushi Rice is already seasoned. So, you need to season the Fried Rice cautiously.

Ingredients and spices that need to be Get to make Fried Leftover Sushi Rice:

1. 1 serving Sushi Rice *about 160g, warmed
2. 1 tablespoon Oil
3. 1 Egg
4. 40 g Roast Pork, Ham, Sausage, etc
5. 1 Spring Onion *finely chopped
6. Salt & Pepper (OR Ground Chilli)
7. 1 teaspoon Soy Sauce

Instructions to make to make Fried Leftover Sushi Rice

1. Add Oil to the heated frying pan or wok over medium high heat, cook Egg, then add Roast Pork (OR Ham, Sausage, OR etc.) and stir. Add Spring Onion and warmed Sushi Rice, and stir for a few minutes.
2. Cautiously season with Salt & Pepper (OR Chilli) as Sushi Rice is already seasoned. Remove from the heat, sprinkle Soy Sauce over, and mix to combine.
3. *Note: Iceberg Lettuce leaf that is torn into small pieces can be a great addition to this Fried Rice. Add it after Roast Pork.

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This isn't a full guide to fast as well as very easy lunch recipes however its good something to chew on. Ideally this will certainly obtain your innovative juices moving so you can prepare scrumptious dishes for your family without doing way too many square meals on your trip.

So that is going to wrap it up with this exceptional food Simple Way to Make Ultimate Fried Leftover Sushi Rice. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!